Chef’s Classic Dutch Oven

Description

The cast iron provides superior heat retention and even heat distribution. The porcelain enamel interior is ideal for cooking, its surface does not impart flavors or absorb odors. And it is oven and broiler safe. 

Note from Naomi: I use this product all the time! It is great for soups and stews, or really big recipes.

This product was used in the creation of these recipes: Spicy-Sweet Potato Bean Soup with Chicken, Creamy Roasted-Poblano Potato Soup, Creamy Potato Sausage and Kale Soup