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Spring Cheese Board
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Spring Charcuterie Board

This Spring Charcuterie Board is the perfect way to start the season! It includes a little bit of everything you could possibly need for a satisfying appetizer, lunch or light snack. And it is great for 1-2 people or a much larger crowd.
Course Appetizer, Main Course, Snack
Cuisine American
Keyword Appetizer Recipes, Charcuterie, Easy Appetizer Recipes, Easy Snack Recipes, Fruit, Honey Recipes, Lunch, Nut Recipes, Spring Recipes, Vegetable
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 +people
Author Naomi

Ingredients

  • 1 box Cranberry Hazelnut Raincoast Crisps
  • 1 5.5 oz box 34 Degrees Crisps, Vanilla
  • 1 5.3 oz box Open Nature Wafer Thins, Rosemary
  • 8 oz BelGioioso Fresh Mozzarella Cheese Ball, sliced
  • 1 4 oz log Chavrie Garlic & Herbs Mild Goat Cheese
  • Beeyond The Hive Raw Wildflower Honey, for drizzling
  • Parmigiano Reggiano Flecks
  • Strawberries
  • Zucchini, cut in rounds
  • Asparagus Spears
  • Sugar Snap Peas
  • Blue Diamond Whole Almonds
  • Mediterranean Apricots

Instructions

  • Assemble Board: Lay out all your chosen foods. Get creative with placement, and pack it full. Be sure to use different size bowls for the fruit, nuts and honey.
  • Serve with your favorite white and/or red wine.