Iced Passion Tea Lemonade is a refreshing blend of hibiscus flowers, lemongrass, rose hips and tropical fruit. It is then mixed with a homemade lemonade to make for the most perfect spring and summertime iced drink.
Course Drinks
Cuisine American
Keyword Drink Recipes, Drinks, Easy Drink Recipes, Honey, Lemon Recipes, Lemonade Recipes, Recipes for a Crowd, Recipes for Parties, Spring Recipes, Summer Recipes, Tea Recipes
Prep Time 15minutes
Total Time 15minutes
Servings 4+servings
Author Naomi
Ingredients
HONEY SIMPLE SYRUP:
1/2cupFiltered Water
1/2cupBeeyond The Hive Clover Honey
PASSION TEA:
4cups Filtered Water
1box Tazo Iced Passion Herbal Tea Bags
PASSION TEA LEMONADE:
7largeLemons, freshly squeezed juice (equivalent to 1 1/3 cup juice)
Honey Simple Syrup
3 1/2cups Filtered Water, cold
Passion Tea
Lemon Slices, for garnish
Instructions
Honey Simple Syrup: In a small pot, warm 1/2 cup water to almost boiling, but not fully boiling. Remove from the heat and stir in the honey until fully dissolved. Let cool slightly.
Passion Tea: Bring 4 cups filtered water to a boil. Remove from the heat, add one tea bag, and let steep for 5 minutes. Remove the tea bag and set aside.
Passion Tea Lemonade: To a large pitcher, add the lemon juice, Honey Simple Syrup and the remaining 3 1/2 cups water together in a pitcher and stir until combined. Fill the pitcher with the passion tea and stir until just incorporated.
Refrigerate: Store in the refrigerator until ready to serve.
Serve: Pour over ice filled glasses and garnish with lemon slices.