Description
This smoothie features sweet, tart cherries and cacao blended with a creamy oat milk. The result is a rich and flavorful vegan smoothie that everyone will love. Plus, the added shot of cold brew will provide a fun boost.
Ingredients
Units
Scale
- 1 cup Frozen Cherries (dark, sweet & red tart)
- 1/4 cup So Delicious Dairy-Free Coconutmilk Yogurt Alternative, Unsweetened Plain
- 1/4 cup Cold Brew Coffee (like Califia)
- 1/2 cup Oat Milk, or milk of choice
- 1 tbsp Navitas Organics Cacao Powder or Cocoa Powder, Unsweetened
- 1-2 tbsp Pure Maple Syrup, such as Crown Maple Syrup
- Optional: Navitas Organics Cacao Nibs, for sprinkling
Instructions
- Blend: Add all of the ingredients to a blender, minus the cacao nibs, and blend until nice and smooth.
- Garnish: Pour the smoothie into a glass and top with cacao nibs.
- Serve: Enjoy immediately!
Equipment
Buy Now → Notes
- If possible, use all organic ingredients.
- Servings: Makes one large 12 oz glass or two small 6 oz glasses.
- Cold Brew: I love and use the Califia Unsweetened Medium Roast because all it contains is water and coffee. It doesn’t include any fake sweeteners or emulsifiers.
- Oat Milk: Either white or chocolate will work here. I alternate between both and love them equally.
- Powder: If you don’t have cacao powder, replace it with cocoa powder at a 1:1 ratio.
- Category: Breakfast, Brunch, Snack
- Method: Blend
- Cuisine: American