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Cranberry Holiday Simmering Pot

Cranberry Holiday Simmering Pot filled with fresh cranberries, orange slices, fresh rosemary, and a cinnamon stick.

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5 from 1 review

Enjoy the warm and cozy smells of the holiday season with this Holiday Simmering Pot! 

Ingredients

  • Fresh Cranberries
  • 1 Cinnamon Stick
  • Whole Cloves, small pinch
  • 2 Fresh Rosemary Sprigs
  • 2 large Oranges, sliced or Orange Peel
  • Water

Instructions

  1. Put it together: Fill a medium sized pot or cast iron skillet with all ingredients, and add the water to about 1 inch below the brim.
  2. Boil: Bring to a gentle boil and then reduce the heat to a low simmer.
  3. Simmer: On low heat, simmer until the water is almost dissolved. Repeat the process a couple of times.

Notes

  • If possible, use all organic ingredients. 
  • Fresh Cranberries: I just fill the pot until I don’t see the bottom.