Iced Passion Tea Lemonade is a refreshing blend of hibiscus flowers, lemongrass, rose hips and tropical fruit. It is then mixed with a homemade lemonade to make for the most perfect spring and summertime iced drink.
7 large Lemons, freshly squeezed juice (equivalent to 1 1/3 cup juice)
Honey Simple Syrup
3 1/2 cups Filtered Water, cold
Passion Tea
Lemon Slices, for garnish
Instructions
Honey Simple Syrup: In a small pot, warm 1/2 cup water to almost boiling, but not fully boiling. Remove from the heat and stir in the honey until fully dissolved. Let cool slightly.
Passion Tea: Bring 4 cups filtered water to a boil. Remove from the heat, add one tea bag, and let steep for 5 minutes. Remove the tea bag and set aside.
Passion Tea Lemonade: To a large pitcher, add the lemon juice, Honey Simple Syrup and the remaining 3 1/2 cups water together in a pitcher and stir until combined. Fill the pitcher with the passion tea and stir until just incorporated.
Refrigerate: Store in the refrigerator until ready to serve.
Serve: Pour over ice filled glasses and garnish with lemon slices.