Honeycrisp-Apple Tart with Caramel Sauce

· ·

This Honeycrisp-Apple Tart with Caramel Sauce will get everyone talking. It literally tastes like an apple pie but better! It has a light, flaky crust, sweet crisp apples, a lot of cinnamon and sugar – because why not – and is drizzled with thick caramel sauce.

Honey Crisp Apple Tart W Caramel Sauce-1

Recipe Features:

  • Sweet, juicy apples
  • Golden brown and flaky puff pastry
  • Decadent, rich vegan caramel sauce
Honey Crisp Apple Tart-2

Ingredient Notes For This Honeycrisp-Apple Tart With Caramel:

  • Puff Pastry Sheet – Pro tip: Use the lines in the pastry as a guide to organize the apples.
  • Apples – Honeycrisp are my absolute favorite and that is what I use here! Feel free to use whatever you like though.
  • Sugar – You can use cane sugar or coconut sugar. Either will work just fine.
  • Caramel Sauce – Don’t skip this step! It adds such a fun element to the dessert. My recipe is shown below.
  • Cook Time – Cook for less time if you desire less of a crunch. If you want more of a crunch cook for longer.
  • Servings – This recipe makes 6 large servings or 12 smaller servings.

This Honeycrisp-Apple Tart with Caramel Sauce is best eaten warm, and can be enjoyed as a breakfast item or a fun dessert. It’s a two-for-one! 😉

Honey Crisp Apple Tart W Caramel-3

Be sure to check out my 5-Ingredient Vegan Caramel Sauce as well. It will blow your mind!

And, for more delicious desserts, please give these a try:

FOLLOW ALONG! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for the latest updates, recipes and content.

If you make this recipe, please be sure to leave a comment and a star rating below so I know how you liked it. Thanks! Enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Honey Crisp Apple Tart-2

Honeycrisp-Apple Tart with Caramel Sauce


  • Author: Naomi
  • Prep Time: 5 minutes
  • Inactive Time: 35 minutes
  • Cook Time: 20 minutes
  • Total Time: 1 hour
  • Yield: 6 people 1x

Description

This apple tart is made with just six simple ingredients and is perfect for any festive gathering! It has a light, buttery crust, sweet apples and a healthy sprinkle of cinnamon sugar topping.


Ingredients

Units Scale
  • 1 box Pepperidge Farm Puff Pastry Sheets, thawed
  • 2 Honeycrisp Apples, thinly sliced
  • 1 Egg
  • 1/3 cup Florida Crystals Organic Raw Cane Sugar
  • 1/2 tsp Ground Cinnamon (slightly heaping)
  • 5-Ingredient Vegan Caramel Sauce, for drizzling

Instructions

  1. Let pastry thaw: Thaw one puff pastry sheet according to package directions; about 30-35 minutes.
  2. Make the topping: Preheat the oven to 425 degrees F. To a small bowl, add the sugar and cinnamon and stir to combine. 
  3. Pastry: Gently roll out the puff pastry with a rolling pin, and add to a baking sheet lined with parchment paper
  4. Egg: Whisk the egg together and lightly brush it all over the pastry. 
  5. Cinnamon Sugar: Sprinkle most of the cinnamon sugar topping all over the puff pastry. 
  6. Apples: Top with the apples in whatever pattern you desire.
  7. Cinnamon Sugar: Sprinkle the remaining cinnamon sugar topping all over the apples. 
  8. Bake: Bake for 20-25 minutes, or until golden brown and puffed up. 
  9. Cut: Remove from the oven and cut into squares. Serve immediately. 
  10. Optional but highly recommended: Drizzle some vegan caramel sauce on top.

Notes

  • Apples/Puff Pastry: Use the lines in the pastry as a guide to organize the apples.
  • Sugar: You can use cane sugar or coconut sugar. Either will work just fine.
  • Cook Time: Cook for less time if you desire less of a crunch. If you want more of a crunch cook for longer.
  • Servings: Makes 6 large servings or 12 smaller servings.
  • Category: Breakfast, Dessert
  • Method: Bake
  • Cuisine: American

Keywords: Apple, Apple Dessert, Apple Recipes, Baking, Dessert, Easy Baking, Easy Dessert Recipes, Fruit, Fruit Dessert Recipes, Holiday Recipes, Thanksgiving, Thanksgiving Desserts

Recipe Card powered byTasty Recipes

NOTE:

2 Comments

  1. Oh mhy goodness! This has got to be a winner! It looks absolutely yummy. I can almost smell the fragrance while looking at the ph photo! (You take such wonderful pictures of your recipes)! Would this be impossible to make at Chrsitmas for 15 people!!!!

    1. It is a major winner! It seriously tastes like a lighter version of apple pie, and it’s stupid easy to make even for 15 people. I can’t wait for you to try it at Christmas. And thank you Patricia…that makes me feel so great!

Leave a Reply

Your email address will not be published.

Recipe rating