Spring Cheese Board coming your way! This is such a fun way to enjoy an appetizer or light snack, whether it’s for 1-2 people or a larger crowd.
If you’re anything like me though, you could enjoy this cheese/fruit/veggie board as a whole meal. Lol! 😉 I love this kinda thing!
This cheese board came together so easily, and I found almost everything at my local Safeway. This store has the most epic cheese board selection (I drool over it)! Every time I go in, I threaten to buy a number of things for an appetizer board. So I finally pulled the trigger. Let me tell you, it did not disappoint!
Be sure to check out your local Safeway! If you don’t have one, no worries, just recreate this goodie as best you can with fresh local ingredients.
*A couple notes on my cheese board: The fresh mozzarella is somewhat hidden (you can only see one cheese slice underneath the strawberry slices that are on the vanilla cracker.) However, I topped some of the vanilla crackers with mozzarella cheese, strawberry slices, and local drizzled honey. It was SOO tasty (creamy, crunchy, sweet – all in one). For kicks, I also dipped some parmesan flecks in the honey and it was pretty fun too. Make sure to give that a whirl. And with the asparagus, I already had some prepared and used that as a bright add-on.
Spring Cheese Board
- 1 box Cranberry Hazelnut Raincoast Crisps
- 1 5.5 oz box 34 Degrees Crisps, Vanilla
- 1 5.3 oz box Open Nature Wafer Thins, Rosemary
- 8 oz BelGioioso Fresh Mozzarella Cheese Ball, sliced
- 1 4 oz log Chavrie Garlic & Herbs Mild Goat Cheese
- Beeyond The Hive Raw Wildflower Honey, for drizzling
- Parmigiano Reggiano Flecks
- Zucchini Rounds
- Asparagus Spears
- Sugar Snap Peas
- Blue Diamond Whole Almonds
- Mediterranean Apricots