/ / Beautiful Autumn Charcuterie Board

Beautiful Autumn Charcuterie Board

· ·

This Beautiful Autumn Charcuterie Board provides options for everyone. And it includes both dairy and dairy-free options, making it the perfect charcuterie board for entertaining over the holidays.

Beautiful Autumn Charcuterie Board - Blog-1

A charcuterie board is simply the arranging and preparing of cured meats, cheeses, and finger foods on a platter or board.

You can load it up with different meats, cheeses, fruits, nuts and crackers. Add some wine, a baguette and fresh flowers, and you have yourself a fabulous fall inspired cheese board.

Creating a charcuterie board is an art, believe it or not. It takes thought on making one (i.e. you need to think about layering various colors, textures, meats and cheeses, and adding lots of freshness).

But first things first. You need to find a beautiful board or platter. It can be a rectangular or circular wood board or even marble. Just make sure it works for your specific group size. And then, depending on people’s preferences or dietary restrictions, add an array of different items to your board that will work for everyone. The point is to have fun with it! Get creative and add lots and lots of goodies!

Beautiful Autumn Charcuterie Board - Blog-3

Provided below are a number of options to choose from. I hope you enjoy it all!

How To Make This Beautiful Autumn Charcuterie Board:

For more fall recipes, please give these a try:

FOLLOW ALONG! Subscribe to my newsletter and follow along on FacebookPinterest and Instagram for the latest updates, recipes and content.

Beautiful Autumn Charcuterie Board

This board provides both dairy and dairy-free options, making it the perfect charcuterie board for entertaining over the holidays.
Prep Time20 mins
Total Time20 mins
Course: Appetizer, Brunch, Main Course, Snack
Cuisine: American
Keyword: appetizer, Cheese, Dairy Recipes, Dairy-Free Recipes, Easy appetizer, Easy Appetizer Recipes, Easy Snack Recipes, Fall, Fruit, Grape Recipes, Holiday Recipes, No Cook, Nut Recipes, Olive Recipes, Recipes for a Crowd, Recipes for Parties
Servings: 4 + people
Author: Naomi


  • 1 Miyoko's Creamery® Organic Artisan Cheese Wheel
  • 1 Baguette, sliced at a diagonal 
  • Dried Mission Figs
  • Almonds, unsalted
  • Bare Baked Apple Chips
  • Grapes
  • Parmigiano Reggiano
  • Green Olives
  • Columbus Peppered Salame, Black Peppercorns
  • Honeycrisp Apples, for slicing
  • Red Wine
  • Fresh Herbs: Sage, Rosemary
  • Crackers
  • Beeyond The Hive Wildflower Honey, for drizzling


  • Assemble Board: Lay out all your chosen foods. Get creative with placement, and pack it full. Be sure to use different size bowls for the figs, nuts, chips, and olives. Garnish with fresh rosemary and sage leaves if desired.
  • Serve with your favorite white and/or red wine.


* Did you make this recipe? Tag @alifedelicious on Instagram and hashtag it #alifedelicious

* Be sure to click the Yum button, which will allow you to save this recipe to your Yummly recipe box.

Leave a Reply

Your email address will not be published. Required fields are marked *