Peanut Butter Toast Bar (How-To)

Peanut Butter Toast Bar! If you love peanut butter and fresh fruit you will love this breakfast bar. And this lineup has all kinds of goodies in it that will definitely satisfy your sweet tooth craving. It’s a little healthy, a little sweet, and so much fun.

The best piece of advice that I can give you all…. JUST HAVE FUN WITH IT! Load these toasts up, and eat what makes you happy. 😉

Tips For Making The Best Loaded Toast:

• Choose a good bread. You can use sourdough, whole grain, or gluten-free bread. Do whatever works best for you! (My personal favorite is the 7 Nut & Seed Bread by Base Culture. This brand is grain, gluten, preservative and dairy-free. So it is right up my alley).
• Use a high quality nut butter such as peanut butter, almond butter, cashew butter, etc.
• Find a good, raw and unfiltered honey such as Beeyond The Hive. I have listed the one I use below. And in my opinion, it is the best on the market.
• Don’t be afraid to play around with different fruits and toppings. That is the best part of all!
• If you can, feel free to use different nuts as a topping to further enhance the flavor and texture (I.e. Pepitas, sliced almonds, pumpkin seeds, etc.).

Fun Peanut Butter Toast Bar Variations:

• Sliced bananas, sprinkled cinnamon and a drizzle of honey
• Kiwi, shredded coconut, sliced almonds and a drizzle of honey.
• Berries such as strawberries and blueberries, with cacao nibs, cacao powder and a drizzle of honey.
• Apple slices, a sprinkle of granola and cinnamon, with nuts and a drizzle of honey.

And, for more fun and fruity breakfast ideas, please give these a try:

• Dark Cherry Breakfast Smoothie (Healthy & Delicious)
• Loaded Kiwi Chia Pudding (Dairy & Gluten-Free)
• Roasted Strawberry Chia Pudding
• Autumn-Apple Pie Chia Pudding (Easy & Delicious)
• Berry Ricotta Toast (DF)

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If you make this recipe, please be sure to leave a comment and a star rating below so I know how you liked it. Thanks! Enjoy!

Peanut Butter Toast Bar (How-To)

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★★★★★

5 from 3 reviews

• Author: Naomi
• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes
• Yield: 1 serving 1x

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Description

If you love peanut butter and fresh fruit you will love this breakfast bar. And this lineup has all kinds of goodies in it that will definitely satisfy your sweet tooth craving. It’s a little healthy, a little sweet, and so much fun.

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Ingredients

Scale 1x2x3x

• 1 slice Bread, toasted or untoasted (Sourdough, whole grain, or gluten-free)
• 2 tbsp Peanut Butter or Nut Butter of choice
• Fresh Fruit (1 kiwi, 1 banana, or 2-3 strawberries)
• Toppings (Sliced almonds, pepitas, pumpkin seeds, shredded coconut, cacao nibs, cacao powder, cinnamon, etc.).
• Beeyond The Hive Raw Wildflower Honey, for drizzling

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Instructions

1. Prep: Spread your favorite nut butter onto the toasted bread slices. 
2. Garnish: Top with fresh berries, or whatever is currently in season, toppings of choice and drizzle with honey.
3. Serve: Enjoy immediately!

Notes

• My personal favorite is the 7 Nut & Seed Bread by Base Culture. This brand is grain, gluten, preservative and dairy-free.

• Category: Breakfast, Snack
• Method: Toast
• Cuisine: American

Keywords: Breakfast, Easy Breakfast Recipes, Easy Brunch Recipes, Fruit, Fruit Dessert Recipes, Peanut Butter, Vegetarian

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NOTE:

• And for those interested, my 9 oz ramekins are by The Pioneer Woman and can be found on Amazon. You can also find this set of 8 oz ramekins on Amazon as well.
• My pinch bowls are from Target, but this similar set of Cravings 3 Stoneware Pinch Bowls can be found on Amazon. These Terracotta Pinch Bowls are from Amazon as well and are a best seller.
• This large Marble & Wood Cheese Board is from Williams Sonoma.

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